Oct 28, 2017
There are more people getting pets these days - it seems - than ever before. How do you take them with you on your travels and to dine out without inconveniencing others - or even your pet?
Show notes can be found at: http://stephaniepiche.ca/flavour11
Oct 21, 2017
As the holiday entertaining season approaches, alcohol consumption increases. This episode focuses on intoxication - from the purveyor's side and the alcohol servers themselves. We also offer suggestions for safe transport and safer consumption.
Show notes can be found at: http://stephaniepiche.ca/flavour10
Oct 14, 2017
The second of two episodes about the upcoming changes to Ontario's minimum wage and associated regulations. This episode is more of an overview of the pending changes and how business owners are fighting to slow the process down to a more "manageable level". I will be chatting with a local hotel manger and a local...
Oct 7, 2017
Thanksgiving is a time for reflection and gratitude. Along with an interview with my local food bank, this episode will focus on giving thanks for having food to eat, a table with people to eat with - and thanks for the people in our lives.
Show notes can be found at: http://stephaniepiche.ca/flavour8