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Flying For Flavour


About The Podcast

"It was not long ago that I stumbled upon an article suggesting that Canadians are more willing to travel for food more than other people in the world. It just seems so obvious to me that this is something that should be celebrated!

I am so passionate about food experiences, all things wine and just about anything to do with travel.

My home base is Sudbury, Ontario, Canada - but as the article suggests...I will go pretty much anywhere for some great food, wine and fun!"

If there was a recipe for this podcast, it would look something like...

1 part opinion

1 part destination feature

1 part casual interview

2 parts recipes and tips

3 parts authenticity & occasional sarcasm

...and a few dashes - to taste - of photos, videos and links in the show notes...

Mix well. Consume often. 

Apr 6, 2019

The Canadian Food & Wine Institute in Niagara College is the only post-secondary institution in the world that employs a full-time winemaker, brewmaster and distiller to teach their students.
Stephanie shares highlights from her recent tour with Dean Craig Youdale and includes bonus video clips and links to the programs in today's show notes.

http://stephaniepiche.ca/flavour2-30

YouTube version: https://youtu.be/r5mqqjP01qY

For the love of food, drinks and travel, subscribe and follow us here, on the social media channels below and on all podcast players...

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Website: http://flyingforflavour.ca

Twitter: @flyingflavour

Stephanie: @stephaniepiche

Cynthia: @cynabu

Stacy: @herendofrainbow